Meat Allergen Panel

This IgE allergy test panel uses a blood sample to determine if you are allergic to five common Meat allergens:

• Chicken
• Turkey
• Pork
• Beef
• Lamb

Did you know: An allergy to meat can develop any time in life. The Lone Star Tick bites have been linked to red meat allergy.

Meat from any kind of mammal or poultry can cause an allergic reaction. Most allergic reactions to meat cause nausea, hives, stuffy/runny nose, sneezing, headaches, rashes, and possible anaphylaxis. Symptoms often appear within minutes of ingesting meat, but can also be delayed up to 24-48 hours, especially if meat is eaten regularly.

Traditional allergy tests utilize the Skin Prick method (also known as a Puncture or Scratch test) to determine whether an allergic reaction will occur by inserting possible triggers into your skin using a needle prick. If you are allergic to the substance, you are forced to suffer through your body's reaction to the allergen. HealthLabs.com offers an easier, virtually pain-free blood test to determine the allergen status of substances without the irritation of traditional skin prick tests.

• No painful skin pricks
• No fasting necessary
• Accurate results within 1 to 2 days

Our quick blood test allows us to use your blood sample to test for allergic reactions externally, rather than causing unnecessary and painful reactions by introducing potential allergens to your system. Tests are administered in approximately 10 minutes or less at any of our 4,500+ nationwide locations. No appointments, no paperwork and no waiting are all part of what makes HealthLabs.com the best option for pain-free and hassle-free allergy testing.